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Keto Cake Walk

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Want to try a ketogenic diet but don't know where to start? Get this free guide with tons of tips and tricks, plus visual food guides to help you on your journey to health! #keto #diet #guide #free #pdf #easy

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I'm Amber

I switched to a ketogenic diet in 2017 and it changed my life. Now it's my passion to make delicious recipes and help others on their own journeys to health.

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keto.cake.walk

Hey friends!⁠ ⁠ I know this isn't keto related

I don't know about you, but I'm definitely not spe

I don't know about you, but I'm definitely not spending any time in the kitchen today.⁠
⁠
We're decorating our house for Christmas today, eating leftovers, and definitely having some hot chocolate.⁠
⁠
I love this keto hot chocolate mix because it makes it *so* easy to mix up some hot chocolate any time the mood strikes.⁠
⁠
There's a full half pound of chocolate in this mix, so it's definitely decadent! Just right for decorating day.⁠
⁠
Click the link in my bio for the recipe!

Happy Thanksgiving! ⁠ ⁠ While our celebrations

Happy Thanksgiving! ⁠
⁠
While our celebrations look different this year, I hope you'll take time to rest and be thankful for the good things even in the midst of difficult times.⁠
⁠
Love you!

The holiday season is upon us! And even though th

The holiday season is upon us!

And even though this year everything looks different, we still plan on celebrating it up! So here’s a new, super easy, amazingly delicious recipe for your holiday festivities.

These keto rosemary candied nuts are made with @swervesweetie brown sugar sweetener, rosemary, and some flaky salt. They make for an addictive sweet and salty, crunchy snack that pair perfectly with a cheese board!

Plus, it’s all stovetop and is done in half an hour including cooling time!

Click the link in my bio for the recipe!

Ok. So Thanksgiving is in a couple days. And I don

Ok. So Thanksgiving is in a couple days. And I don't know what Thanksgiving looks like for you this year.⁠
⁠
But even if you can only spend it with your household this year, you're probably planning to cook something to mark the occasion. ⁠
⁠
And that means you probably don't want to be cooking much the rest of the week (if you're anything like me.)⁠
⁠
So these are my favorite "I don't want to cook" dinners that we make regularly in my house. They involve little to no cooking and are still crowd pleasers.⁠
⁠
Click the link in my bio for the list!

It's Monday.⁠ ⁠ You should probably make these

It's Monday.⁠
⁠
You should probably make these super easy keto peanut butter cookies.⁠
⁠
I'm pretty sure that'll make things better.⁠
⁠
Click the link in my bio for the recipe!

Doesn't this look like the Sunday dinner you need

Doesn't this look like the Sunday dinner you need this week?⁠
⁠
I don't know about you, but I could definitely use some comfort food right about now. Comfort food that keeps me metabolically healthy.⁠
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It's possible! These keto ricotta meatballs are the proof. They're aaaallll kinds of comfort. And they keep the carbs low and your blood sugar stable.⁠
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Click the link in my bio for the recipe!

Weekends are for slowing down. And drowning scones

Weekends are for slowing down. And drowning scones and strawberries in heavy cream.⁠
⁠
I think that might be a rule.⁠
⁠
This method of serving turns my basic keto scones into strawberry shortcakes and this might be the best way to eat scones ever.⁠
⁠
Click the link in my bio for the recipe!

I'm pretty sure this is the perfect Thanksgiving c

I'm pretty sure this is the perfect Thanksgiving cocktail right here. And since we're all celebrating separately this year, you won't have to worry about Uncle Melvin drinking all your good whisky and talking politics. #win.⁠
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To make the cinnamon infused whisky, drop 5 cinnamon sticks into a liter of whisky and leave for 3-5 days.⁠
⁠
🍁Cool Weather Old Fashioned🍁⁠
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3 oz cinnamon infused whisky⁠
1 oz @choczero maple syrup⁠
1/2 oz fresh squeezed orange juice⁠
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Stir together whisky and maple syrup until fully mixed (this keeps the syrup from freezing onto the ice cubes). Then fill a cocktail shaker with ice and add the whisky mixture and the orange juice. Strain into an old fashioned glass with a couple of ice cubes. Garnish with a cinnamon stick and orange peel, if desired.⁠
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Enjoy!⁠
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*3.6g carbs per serving*⁠
⁠

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