getting healthy doesn't have to be hard
One of the desserts I used to love to make on Thanksgiving before my keto days was pumpkin cheesecake, made with a gingersnap crust. Naturally, I had to keto-fy this as soon as possible, so I made this low carb mini pumpkin cheesecake that’s the perfect size to bring along to grandma’s.
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If you’ve been unimpressed with mashed cauliflower in the past, I ask you to give it one more chance because I’ve figured out how to make the perfect mashed cauliflower. It’s thick and creamy and has the most velvety texture.
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Just because you’ve decided to adopt a low carb lifestyle does not mean you need to stop enjoying life or stop celebrating holidays with food you love! These eight perfect keto Valentine’s Day desserts prove just that!
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You know how some things are so quintessential to the holidays that you can’t imagine it without them? Mint meringues are one of those to me. My lola used to make them, and then my mom. I’ve never had a Christmas without them. So it was an absolute must that I come up with a recipe for these keto mint chocolate meringues.
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Hello, loves! Easter is nearly upon us and I didn’t want to leave you without a lovely little festive treat that is both healthy and delicious. I have always loved the idea of eggs in a nest for Easter time, but most nest cookies are full of sweetened condensed milk and sugary coconut (or are made with marshmallows and cereal!) These Easter egg nest cookies have no added sugar, are low carb, and are crispity crunchity coconutty deliciousness and can be whipped up in a flash.
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